It aims to enhance participants’ understanding of the importance of maintaining a safe and clean environment in retail settings to ensure the well-being of consumers and compliance with relevant regulations. The award is suitable for those involved in food handling and preparation within retail establishments, offering a foundational level of expertise in food safety.
Highfield Level 2 Award in Food Safety for Retail (RQF)
Highfield Level 2 Award in Food Safety for Retail (RQF)
The Highfield Level 2 Award in Food Safety for Retail (RQF) is a certification program designed to provide individuals working in the retail industry with essential knowledge and skills related to food safety. This qualification covers key topics such as hygiene, contamination prevention, and best practices in handling, storing, and selling food products.
Duration : 4 Hours
Certificate Accreditation: HIGHFIELD
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